Xanthan Gum Supplier | Food Grade & Tech Grade | CAS 11138-66-2

Food Grade Additives

Rhexan International supplies food grade and technical grade Xanthan Gum (CAS 11138-66-2) to food manufacturers, personal care formulators, and industrial users across North America. A natural polysaccharide produced by fermentation, xanthan gum is widely used as a thickener, stabiliser, and emulsifier across multiple industries.

Xanthan Gum Product Specifications

Chemical Name Xanthan Gum
CAS Number 11138-66-2
E Number E415
Appearance Cream to off-white free-flowing powder
Grades Available Food Grade (FCC); Technical Grade; Oil Drilling Grade
Viscosity 1200–1700 mPa·s (1% solution, typical)
Mesh Size 40 mesh, 80 mesh (other sizes on request)
Packaging 25 kg bags; bulk on request

Xanthan Gum Applications

  • Food & Beverage — Thickener and stabiliser in salad dressings, sauces, bakery products, dairy alternatives, and gluten-free formulations (E415).
  • Personal Care & Cosmetics — Rheology modifier and stabiliser in lotions, creams, shampoos, and toothpaste formulations.
  • Agricultural Adjuvants — Spray adjuvant that improves adhesion and coverage of pesticide and herbicide formulations.
  • Industrial & Oil Field — Viscosifier used in drilling muds, enhanced oil recovery, and industrial cleaning formulations.

Why Source Xanthan Gum from Rhexan International?

Rhexan International sources xanthan gum from established manufacturers with consistent quality records. We supply food grade (FCC compliant) and technical grade xanthan gum with full documentation including certificate of analysis, SDS, and Halal/Kosher certificates on request. Our team can advise on grade selection and viscosity specifications for your application.

Request a Xanthan Gum Quote

Contact Rhexan International for competitive pricing on xanthan gum in food grade and technical grades. We supply bags, pallet quantities, and full container loads to food manufacturers, distributors, and industrial users across the US and Canada.